PANEER BHURJI is a tasty and healthy north indian breakfast dish that can be eaten as such or as side dish for chapatti/roti etc. .BHURJI means scrambled .In this dish paneer is scrambled and used. This dish can be made in less than 30 minutes.
Heat Oil in a pan. Add cumin and fry till aroma comes
Add finely chopped onion,salt and green chillies.Fry till onion is cooked
Add curry leaves and garlic ginger paste and fry till raw flavour goes away.
Add turmeric powder,chilli powder and garam masala powder and fry for a minute
Add finely chopped tomato and saute well till it turns soft n mushy
Add crumbled paneer , mix well and cook covered on low flame for 5 minutes
Garnish with coriander leaves
Paneer Burji ready. serve with chapatti or dosa or rice