DEEP-FRIED VADAS 3 results
  • SWEET SEEYAM/ SUZIYAM

    Sweet Seeyam is a unique dish which has sweet stuffing made of jaggery, grated coconut and Bengal gram dal mix in the centre and is coated with rice and urad dal batter on the outside. This sweet is mostly made for Deepavali. We have given below a very easy stepwise recipe that will be a success ...
  • MEDHU VADA

    Soak Urad dal for 2 hours Grind the soaked dal to a  thick paste in a mixie, by sprinkling little water Add onion, green chillies, curry leaves and cumin seeds. Add rice flour and salt. Rice flour helps in making crispy vadas Mix well. Shape the dough into vadas ...