DEEPAVALI 10 results
  • DRY FRUITS LADDOO

    Dry fruits laddu is a quick and easy recipe. This tasty sweet made without sugar.This is very healthy especially for growing girls. In a pan, heat 1 tsp of ghee and fry dates until it becomes soft. Then one by one , fry almonds, Walnuts, cashews separately.Leave it to cool. Grind dates ...
  • GHEE MYSOREPAK

    Mysore Pak is a famous sweet made with just three ingredients which are easily available in our kitchen.This is a very delicious sweet.It is originated from the royal kitchen of Mysore palace. Ingredients Heat Ghee Fry Gram Flour Sieve Flour - 1 Sieve Flour - 2 ...
  • Thenkuzhal Murukku

    Thenkuzhal Murukku is a crunchy Snack made of rice and urad flour. This deep fried snack is a must snack for Deepavali festival at every home in Tamilnadu. The festive mood starts when the murukku is made and stored in the containers. Get ready with Murukku flour (Home made Murukku flour ...
  • WHEAT FLOUR (ATTA) LADDOO

    In a pan, heat 1 tablespoon ghee and fry atta on lowflame for 5 minutes till raw flavour goes away. Cool the atta. Add jaggary powder and cardamom powder Add melted ghee and shape into laddoos.
  • COCONUT BURFI

    It is a classic traditional Indian sweet that is prepared during festivals and on special occasions. It is very easy to make and only with very few ingredients which are easily available in our kitchen. Ingredients Step-1 Step -2 Step -3 Step -4 Step - ...